GUEST POST BY KAREN D’SOUZA
This is a south Indian inspired chickpeas & sweet potato curry with coconut milk. It is creamy and flavorful and you can adjust the spiciness as per your taste. Every bite is a combination of mild sweetness with perfect savoury.
The most important part of this curry is that the spice mix is freshly ground and added only at the end. Do not miss this step. The dry roasted seeds add an amazing flavour and aroma to this dish.
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Karen Lavina D’souza
Food Blogger & Enthusiast, Recipe Developer